
Sausage supper in Douglas’s Barn
Are our lovely guests just being polite? we wondered, and having a spare midweek short break without a booking this week we decided this was the signal for another hard-hitting personal inspection.
So in we moved in, from next door (a nicely green ‘car-free’ journey) to see how we would fare, with the aim once again of trying absolutely everything out, from boot dryers to using our brand new TV (wih HD) and Sky (where I quickly became unstuck, ditto the microwave) which is quite sobering. How do our poor guests cope? We have a file with all the manuals, conveniently placed in the drawer beneath the microwave, but apart from needing an advanced degree in Microwave technology and accompanying jargon, a month or two of spare time would help.

Making full use of the kitchen
We cooked a full meal, using the oven and grill, electric beaters (I’m sure the misshapen cake was my fault), the electronic scales, several saucepans and a cake tin, measuring jug etc etc. So far so good: except the electric beaters looked very tired and smelled a bit hot after a minute or two; the ‘leather’ place mats didn’t pass muster, we discovered under a bright light one of the wine glasses to be slightly chipped so…
Note 2: Compile a (long) shopping list for urgent replacements.
We already knew it was time for our six monthly ‘decor spruce up’ and had arranged with Jason Fowkes, our wonderful decorator, to come on an inspection of walls and paintwork so we could plan what to do. Jason is excellent also as consultant. He has an artistic eye and very high standards, and as he is in close contact with so many really super properties he has a keen idea of what works well.
So he has been hard at work all day and is coming back for another, just making everything as smart and bright as possible. We identified together that the bathroom flooring needs replacing, probably with tiles, and we are hoping our joiner, David Goldstraw, will make us a nice wooden side panel for the bath to replace the original one that came with the bath six years ago.

Phew! We had to shed a few layers…
Finally, I must admit that we were very warm in Douglas’s Barn, coming as we do from our draughty, old and distinctly coolish house. With the oven going, saucepans on the hob, central heating on with all the radiators full bore, we were soon down to t-shirts and going outside for a quick cool down/breath of fresh air. So now we have learnt, to turn the radiators down to the lowest setting and not to rely on more than one sweater! Modern house insulation is a wonderful thing, and a very novel experience for us… We’ll certainly advise our guests not to have the radiators turned up too high (thank goodness they all have an individual thermostat).
We still have another night, before shortly moving the microscope onto Tom’s Barn. No peace for the wicked.

We all love flowers!
I was reminiscing recently about the coronation and how somehow its importance had been signified to a young girl by being given a bottle of CocaCola at school.
Idly playing with my iPad this morning I decided to see what TripAdvisor had to say about a local hostelry in nearby Biggin. (We are very often asked to recommend suitable places to stay near here if we are already booked or even for people who don’t want self-catering at all, believe it or not…).
Having already noticed how easily influenced a “traveller” can be – one had rated this particular speciality lodging 2/5 because her glass of red wine appeared chilled, I was informed at the bottom of the page that the person reading this review (me) had funnily enough also visited a nearby speciality lodging, Tom’s Barn and Douglas’s Barn… So back I popped, to our page, but fortunately for us, our lovely and warmly grateful guests are not so easily put off – and fortunately for us too, of course, we don’t serve wine at all, chilly red or not, so no risk of a problem there.
At a workshop the other day we were all told that apparently it takes everyone – is it three seconds, or five – to gain a lasting impression about other people or a place, which is a seriously scary thought. But facing me now is an even scarier thought: impressions gleaned by some mechanical algorithmic process, in this case a TripAdvisor robot scanning our reviews.
Under the section: What TripAdvisor travellers say about this ‘Speciality Lodging’ it picks out as the main points:
“Fresh flowers” (9)
“Short drive” (4)
“Personal touch” (3)
“Very warm welcome” (3)
“Lovely place” (3)
All lovely observations, if short on detail – and I am quite surprised it hasn’t picked up all the appreciative cake comments which keep cropping up – but that is beside the point. What intrigues me, is the “short drive” which comes second from the top. Is the Orchard Farm drive embarrassingly brief or in fact is this seen as a good thing? Or perhaps it’s only a short drive to Chatsworth? Or from home, be it Lincoln, Taunton, Aberdeen or even Derby (yes, we’ve several guests from as short a drive away as Derby, Chesterfield and Sheffield). I don’t suppose we’ll ever know, but that’s another example of a possibly quite unhelpful if not completely misleading first impression.

Homemade cake or biscuits for you

Percy the Peacock - strutting his stuff
It is amazing how things have changed in such a reactively short time, especially now with so many people using smart phones which are more or less portable mini computers providing instant personal access to the internet and social networking sites.
Many companies employ several people to do nothing else but ‘work’ their Social Networking connections as a marketing tool but of course, one-off small businesses, like us and so many other holiday cottage owners, have no one to fall back on and it is one more thing to add to the daily agenda. However, as someone who loves people, talking and writing, I am finding i really rather enjoy it and the danger is the risk of spending too much enjoyable but entirely unproductive time as far as social marketing goes. I like the communication, am much less happy abut the marketing/selling which actually, with only two cottages already with a big loyal following, hardly seems an urgent priority. Also, quite significantly, there is for John and me the now rather old-fashioned but nevertheless deep mistrust boasting, bragging, swanking, showing off, call it what you will.
However, we are always aware of the danger of getting left behind, admiring what laurels one can muster or being hindered by outmoded inhibition, so in an attempt to smarten up the act I have enrolled for some Social Media training and through unfortunate management have two sessions this coming week, one day after the other. In the preliminary chat with one trainer, he expressed shock that our Tom’s and Douglas’s Barn page only had 73 ‘Likes’ and was unimpressed when I said that they were practically all genuine ‘Likes’ from guests and friends. The point is that if one’s page is too tiny one can get completely lost in the rankings, and nobody much gets the chance to read one’s news, or to see John’s photos as we sink into social oblivion.
So that is the first challenge, to extend our network by getting more people to like us… You can see why one cringes! But in case you genuinely would like to like us, and are on Facebook yourself, please do so and preferably before Wednesday so I can hold my head a little higher when I meet this trainer on Wednesday.
Thank you!

Daffodils amid the waning snowdrops
It had been such a long time since I last collected some comments that they have had to come in two instalments. This is the second Douglas’s barn one and Tom’s Barn’s will follow in due time.
“Lovely stay! You have thought of everything to meet our every need.”: October 2011
“Thank you John and Marion for making our Pearl Anniversary so special! Our 2nd visit and just as excellent as ever.” October 2011
“Dearest John and Marion, what a joy to meet you both and stay in Douglas’s Barn! We have had such a wonderful time: the barn is so beautiful, we felt like the first ever visitors here! The love and care you have taken makes this a place we truly do not want to leave! Thank you so much for everything.” December 2011
“What a beautiful place to stay. We enjoyed it so much we barely left during our visit! A brilliant setting for A’s 30th and for getting into the Christmas spirit.” Dec 2011
“What a wonderful place to relax and take it easy. I can’t remember the last time I spent so much time doing nothing…apart from walking, running, jigsaws, knitting, reading and…relaxing.” Christmas 2011
“Thank you so much for a wonderful week. The cottage had everything we could possibly need and was incredibly cosy. We loved the local walks, and lots of eating too. Great local food.” January 2012
“Wonderful barns, hosts and village. We have completely recharged our batteries. We will be back!” February 2012
There is just one thing I really feel must be said: if we were to write a Guests’ Report we would be pretty gushing. We are most very fortunate in that we have such genuinely lovely, interesting people staying here. It makes it so easy and pleasant for us. In fact, as I write this, inspiration has struck: I think my next blog post must be a Report on our Guests – so wait for it!

Douglas's Barn
For example, glancing through these comments it would soon become obvious that if you wanted fast food outlets or daily cinema trips booking a holiday in Tom’s and Douglas’s Barns, Parwich is definitely not the answer, nor is it for clubbing enthusiasts or anyone nervous of dark dark lanes at night with very few street lights and no bustling crowds. (I’m quite serious, someone once asked me ‘How can you bear to live somewhere so far from civilisation?’ I thought they had completely missed the point, they felt convinced I had completely lost the plot. If you want comfort and ease (not glamour), if you love walking in beautiful countryside (whether gentle rambles or vigorous hikes), country pubs and good food, then maybe you really are on the right track. Read on…
I knew it was a while but am ashamed to see it is six months since we last did this, gathering up some guests’ comments to help give you a flavour of the kind of holiday you can expect if you stay in either Tom’s or Douglas’s barns. Skimming through, picking some out almost at random here to start with are some unexpurgated comments from the Douglas’s Barn guests. (All can be seen in the Visitors’ Book.)
“Had a fantastic time, what fabulous accommodation! Can recommend Lathkill Dale, with pub in village with brilliant views. The cottage exceeded our expectations, thanks!!” August 2011
“Our first visit but definitely not the last. Everything perfect, beautiful cottage, every detail and more thought of.” August 2011
“A very special cottage which makes you feel at home even when it’s raining…Loved Haddon Hall and the wild flowers at Dovedale.” September 2011
“Lovely cottage in stunning countryside; only used the car once, walks from the door – marvellous!” September 2011
“Fantastic cottages with great walking and cycling on the doorstep. Can recommend the pub in Brassington and the Thai restaurant in Ashbourne. Thank you, John and Marion, for all the little extras.” September 2011
Who are these people? Probably not the Hotel Inspector (no TV cameras about) nor Mary Portas unless she’s moving from shops into self-catering accommodation…
We can reveal that it was John and Marion from next door, no less, fond next door neighbours maybe but just as potentially critical as those paid to criticise because they/we want to make sure everything is as right for all our guests as it possibly can be. And we feel strongly that you cannot have any real idea unless you become a guest yourself (just as it would help anyone in authority or with power over others such as carers in old people’s homes to try a spot of role reversal. Things might improve rapidly).
So last Monday we moved in to Douglas’s Barn. There had been no booking for that short break and the last chance we had to stay as guests was just before Douglas’s Barn opened, in 2006; you may remember we stayed in Tom’s Barn last year. Interestingly, having just returned from North Yorkshire where we had spent four days in a very charming cottage near Ripon, we were well into guest-mode and it was helpful knowing the things that had made an impression on us then.
The first impression we had of our stay in Yorkshire was a smiling, warm, friendly face chasing down the pavement to attract our attention as we drove past for the third time. What a relief and how lovely! But of course, when we stayed here we couldn’t exactly welcome ourselves so there was no one to welcome us smiling or otherwise
but we did feel very welcomed, comfortable and safe, as Douglas’s Barn is so bright and warm and welcoming.With all the lights on, music playing and the blinds drawn we felt completely relaxed and detached from the world – so much so that it was hard to remember we weren’t actually on holiday, despite how relaxed and detached we felt.
In fact we found it too warm probably because our own house is draughty and pretty cold so ended up with the heating turned off and the ‘fake fire’ lit up for atmosphere but not actually on. Having settled in we determined to use absolutely everything and I think did use everything apart from the hair dryer (my hair dried too fast…) and the boot driers, oh – and the rotisserie. (Nobody has used that yet, in 5 1/2 years!)
Fortunately everything worked. While we were there Jason Fowkes our wonderful decorator was touching up the paint work and redoing things like the stairs (we had to go up and down without touching any of the sides or rails!); I washed and ironed the throws and all the cushion covers and took the red patchwork quilt to the laundry as it is too big for any domestic machine.
We cooked several full meals, and Janet and her husband Paul came to dinner on the third night so that they could gauge how it felt to be entertained and we could see how easy it was to cater for 4. Once again I tried a steak and kidney pudding in the slow cooker, determined to perfect it. Thanks to generous greasing of the bowl, it turned out beautifully this time; the others were very polite bit I felt it was overcooked (which in fact it was because we had been in Derby all day and had had to put the pudding on before 9am!).
Catering for 4 was fine except there was not enough space on the table for much more than our plates and glasses so I had to do the serving from the kitchen counter, but that didn’t really matter.
We loved the bigger longer/wider bed, we loved the shower, I wasn’t too sure about the whirlpool bath – too noisy and unrestful for me but I always find that on the odd occasion I use a whirlpool anywhere. We loved the spacious bedroom – rather more spacious than ours next door. We missed having a log burner but enjoyed the ease of not having to do anything more than flick a switch for atmosphere or heat (and anyway, we were so hot all the time…).
My main/only criticism was about the kitchen cupboard layout which I spent one whole day and half the night rearranging.
It is now – to my mind anyway – much more logical and efficient. It looked fine how we had it, in theory, but it was a classic case of doing what seems OK rather than what is actually going to be easy and convenient for people to use. We went straight to Derby to replace various bits and bobs such as washing up bowl, oven gloves etc and arranged for Panasonic to look at the brand new micro/convection oven which we discovered to be damaged, or we hope defective (think guarantees – it was expensive). We will replace the toaster which works fine but looks tired. And I bought a new rolling pin; I knew we used to have one but we could not find it… (in Tom’s Barn it was the frying pan that had gone AWOL that we had to replace).
So – our verdict – a very very happy stay for us with some constructive if somewhat exhausting changes made to improve the kitchen ‘workflow’.
In fact we would happily recommend Douglas’s Barn to anyone who asked. We feel it would wonderfully suit most people, of all ages, except anyone that wanted to bring dogs or those set on the idea of having a log burner. (They can find all they need in Tom’s Barn!)
Here is a photo taken this afternoon of a very handsome Smudge who did not want to be hosed down after a boggy walk in the High Peak today. And just for good measure one of Boots our much-loved 14-year old cat inherited from my father Douglas, taken yesterday.
We warmly welcome dogs (and the occasional cat) and their owners to Tom’s Barn and it is evident from what our guests tell us and all the forward bookings (and the disappointed scores we have to turn away all the time) that this feeling is mutual..What does this mean to the dogless?
Tom’s Barn welcomes dogs but Douglas is Dogless
Please be reassured, you don’t have to have a dog to stay in Tom’s Barn! All our guests are just as warmly welcome, with or without a dog. We have never done a count up to see what the percentage of dog-owner visitors is but I would guess at more than half, possibly more like three quarters. The dogless have the advantage that they can make the choice between Tom’s Barn or Douglas’s Barn.
Douglas’s Barn, which also has its own loyal band of followers, is always dog-free. Many choose it for its peaceful colour scheme and quirky design, the spacious bedroom and the power shower (not to forget the slightly bigger-longer bed…). However it is particularly attractive to those who fear (we trust totally unnecessarily) that where there have been dogs there will be evidence of doggy smell or hair.
“A lot of dog friendly accommodation really isn’t of a good standard, and having spent time at Tom’s Barn it really is a hard act to follow!” wrote a happy dog-owner who stayed here in july for her second visit.
Another guest comments on Tripadvisor that dog-owners can often find themselves being given a raw deal, “If you’re worried about staying at Tom’s Barn don’t (worry), this as a dog owner is the best place I have ever stayed in, clean and really comfortable.”
Finally, here is a link to a local website, Dog Friendly Peak District, (you may find you have to register first) which has some useful information including a list of dog-friendly pubs, which however doesn’t include our two favourites, the George at Alstonefield and the Gate at Brassington. By the way, with all of them we do recommend always that you ring beforehand to check; pub owners can change their policy after one too many tricky canine incidents (not all dogs or owners are so well-mannered as ours invariably are!).
You don’t have to have a dog to enjoy a wonderful holiday in Tom’s Barn. Many but by no means all of our Tom’s Barn guests do come with a dog, or two, but we do our very best to ensure, especially for non- dog owners that you wouldn’t ever guess that we did accept dogs. That is why we charge a bit extra for dogs because it takes real effort, time and dedication (ask Janet!) to erase all doggy traces however well behaved and well-groomed the dog, however careful the owners…
“The best equipped, stocked and presented cottage we have ever stayed in, thank you! So many great walks, both from Parwich and also within easy reach – the walks folder was so helpful. Great food and atmosphere at the George, Alstonefield; Chatsworth lives up to its reputation. So much more to see and do – we hope to return some time.” Aug 2011
“Thank you, both, we had a lovely holiday and what lovely weather we had: sunshine every day! Tom’s Barn is so relaxing, everything is perfect. I loved the flowers and Simon the jam and coconut tart and the marmalade. Great location for visiting all the lovely villages… Ashbourne Park great for the dog – it was Samson’s favourite place.” Aug 2011
“2nd visit and just as lovely as the first! Nice to relax in a wonderful barn after long walks with Benny. So many people return year after year which says volumes for how lovely it really is. We too will come back for another great holiday.” Aug 2011
“ The best equipped, stocked and presented cottage we have ever stayed in, thank you! So many great walks, both from Parwich and also within easy reach – the walks folder was so helpful. Great food and atmosphere at the George, Alstonefield; Chatsworth lives up to its reputation. So much more to see and do – we hope to return some time.” Aug 2011
“Thank you, both, we had a lovely holiday and what lovely weather we had: sunshine every day! Tom’s Barn is so relaxing, everything is perfect. I loved the flowers and Simon the jam and coconut tart and the marmalade. Great location for visiting all the lovely villages… Ashbourne Park great for the dog – it was Samson’s favourite place.” Aug 2011
‘We loved every minute – a week with no rain, too. Not our first visit, nor will it be our last.’ July 2011
Many thanks, Marion and John, for a lovely stay. The cake was a lovely treat on arrival, and you have thought of everything to make our stay as comfortable as possible! We can recommend a lovely dog-friendly pub – the Packhorse in Crowdecote – great food and ale and a very warm welcome. Thank you again!’ July 2011
“Another lovely stay at Tom’s Barn. We visited in December when everything was covered in snow – lovely to see here in summertime. Chatsworth is a great place to visit – dog friendly, excellent walks. Relaxing and very comfortable and peaceful as ever. Thank you.’ July 2011
‘As usual, we didn’t want to leave.’ June 2011
Finally, as far as the dog-friendly business goes, we are so lucky in the village because there is a lovely young woman called Delia Pegg who for a fee which will depend on the dog/s and what you want doing. She will dog sit/walk/groom which can be very convenient if you want a dog-free spell for any reason. Phone her on 01335 390 758 or 07773 487 882 – she is very busy so you’d need to give her lots of warning.
Here are some of the latest excerpts from comments left in the Douglas’s Barn Visitor’s Book. Occasionally (but we haven’t here) we might add a comment made in an email. We put the date but not the name but all comments are quite genuine and can be seen here. We do not sit it here making them up!
‘What a super, relaxing week. Lovely walks, stunning countryside – and a smashing place to stay with a warm welcome…The best Premier Cottage we’ve stayed in!! Thank you.’ Aug 2011
‘As ever, a lovely stay, with all the little extras. Weather was glorious so what more could we ask… Thanks again!’ H&G
‘Thank you for all the comforts provided in this lovely cottage and especially thank you…for your welcome and all the little extras provided, and fresh flowers, marmalade, good reading and the photo opportunity! We have thoroughly enjoyed this week in Parwich.’ July 2011
‘We have had an excellent stay. Even though we were well informed about what we would find at Douglas’s Barn, it still manages to exceed all of our expectations. We will be back (hopefully to also enjoy some more sunshine). Thank you very much.’ July 2011
‘Idyllic third visit. 10 walks from the barn, plus one at Ilam. Such a perfect place to relax.’ July 2011
‘Absolutely brilliant! From the moment we walked in, we loved it! So well equipped and tastefully decorated. An absolute delight. Thank you so much. Can’t wait to come back soon!’ July 2011
‘We booked our first stay in Douglas’s Barn a year ago – a long time to wait but it has far exceeded all our expectations. From the moment we were greeted by Marion and John everything has been more than perfect (including the weather!). So many extra touches – we both really loved our Bakewell tart – we will return for that alone! The week has gone far too quickly and it will be sad to leave this gorgeous cottage in the most idyllic surroundings, but we will return.’ June 2011
‘Our second stay at Douglas’s Barn and it’s still as wonderful as ever. It has been a thoroughly relaxing and welcome break.’ June 2011
“Be Warned!” Our latest TripAdvisor review starts off rather worryingly, as if our steady flow of guests is to be put off in a stroke … But no! Thankfully the reviewer goes on to say of Tom’s Barn “this as a dog owner is the best place I have ever stayed in!”. Phew! We try so hard to make sure everything is just right for our guests but things can go wrong in the most ordered of households as we all know…! (In fact we do have a leaking kitchen tap in Tom’s Barn (a new tap is on order but typically it’s taking time.)
But no, again! Taps weren’t on the reviewer’s mind and the rest of his report is very positive after a shaky start! The previous TripAdvisor report starts off less worryingly. Marlous writes, from the Netherlands, ‘We had a fantastic stay last month at Douglas’s Barn. Everything was brilliant, the view, the location, the facilities,’ which is lovely for us to hear.
Interestingly our top plus point is “fresh flowers “(7)
TripAdvisor picks out what it considers the main plus points from guests’ reviews. I suppose it could be minus points- the main ones anyway. It would be interesting to know how they work this out.
Three pluses tie with 3 points each “very warm welcome“, “personal touch” and “lovely place“. It makes us so happy to see in black and white that our guests do really seem to feel relaxed and well cared for; we had an email tonight from a guest who left last week wanting to book a third holiday as soon as possible, which seems to back this up too. She says in her email’: “We had such a lovely time neither of us wanted to go home” but when they got home they “both felt so rested they can’t wait to come back!’
It works both ways. We are very aware what lovely guests we seem to have, which makes running our two holiday cottages very easy and a total pleasure for us.
I have had the pleasure of managing Tom and Douglas Barns for 10 Years and felt it was time to enjoy a bit more of my retirement. The barns will continue to be holiday cottages and will be maintained to the standard that all previous guests have enjoyed. The only change is that Sykes Cottages […]
The weather is a bit mixed but we are still getting sunny days. A perfect time of year to come and stay for a few days and have a walk in the lovely countryside, take a bike ride, visit one of the many attractions that all stay open or just relax in Tom or Douglas […]
The weather has been so wet but our barns offer a cosy retreat in beautiful countryside. Why not pack a bag for a few days and have a break . We have extended our spring prices until mid June and reduced our summer prices. It would be lovely to see you for a few days […]
