For a couple of hours on Monday we almost felt like celebrities, with a photographer here from the Daily Telegraph snapping away at John and me and Tom’s and Douglas’s Barns from every angle. Sadly, we didn’t look quite look the celebrity picture but it was fun while it lasted and Gabriel the photographer was charming.
This followed an interview over the telephone by Claudine Beaumont, a journalist from the Daily Telegraph. I had been understandably surprised and apprehensive when the editor of the Weekend section emailed to ask if I would be agreeable, but Claudine made it all very easy and unfrightening – in fact she was so easy to talk to it was positively enjoyable.
After all this excitement, we heard nothing. Would an article appear at all? Would we and our barns be mentioned? We really didn’t know what to expect when the paper arrived this morning. Eventually we spotted something.
In today’s Weekend Section at the very end of an article by Claudine Beaumont on page 3 entitled ‘Cashing in on the Digital Age’ you might just spot, if you look hard, a column and a half about how John and I use web technology for running Tom’s and Douglas’s Barns (our self-catering holiday cottage accommodation and note, not guest house in case you were wondering!). Not a photograph to be seen, which is probably understandable and quite a relief but also in a way quite strange after all the photographic activity!
Anyway, do have a look; it makes me seem much wiser and more knowledgable than I am or feel! We will put up the link to the article when the Saturday paper goes online.
Still chance to surprise you Valentine with a couple of days away in the Peak District. Douglas’s Barn is available for a mid week break. Cake and a romantic barn awaits. Worth sneaking off from work for a couple of nights
What a difference from last week when our guests were battling through snow to get here and to get out again. Today the sun has been shining and and it had a bit of a feeling of spring. Can’t wait for spring to get out in the garden and start work in the new greenhouse. […]
Happy New Year to everyone and looking forward to welcoming past and new guests in 2018. It may be cold and miserable outside so just the right time to recover from the Christmas festivities in a warm and cosy barn. Short breaks are available throughout the year and the cost of a stay is at […]