Marion’s father, Douglas, finally moved up to his new home in October 1999. Her settled in very quickly and happily, having already made a number of good friends in the village. His quarters were completely self-contained but we shared our dining room which could be accessed from either end.
Tom’s Barn wasn’t really ready until the spring of 2000. We started at first with English Country Cottages, so instantly had guests, but it wasn’t long before we felt we wanted to run Tom’s Barn ourselves which we started doing in 2003. It proved a sound move…
We already had established a good reputation and a long list of loyal guests; we had a Five Star grading and were fortunate enough to be able to join Premier Cottages, a co-operative of owners of Four and five Star holiday Cottages. We really enjoy the personal contact and fun of running our own show.
Marion’s father, Douglas, died in 2004. Eventually, by 2006 we had transformed his house into Douglas’s Barn, which had always been the long term plan, which Douglas himself knew and heartily approved.
Douglas’s Barn is available to book for short breaks 3 or 4 nights between 2 and 20 May 2016. Bookings usually start on a Monday or a Friday but if you want a break that starts on a different day get in touch. We are very flexible with bookings.
There are some new attractions added to the list of treats available with the Premier Cottages special privileges card. Amongst them are Renishaw Hall, Thornbridge Hall Gardens (new discounts), Hassop Station Cafe, Village Green Cafe Eyam, Carsington Water Sports and Leisure, Hartington Cheese Shop.
There are still a few free dates at the end of March/April in both Tom’s and Douglas’s Barns. Short breaks, 3 or 4 nights, which are not normally available are on offer. Please look at availability and give me a call or book on line.