The snow has pretty well all disappeared! We have been away for a few days for a family wedding in London, and in spite of genuine determination to write posts from the big city itself our time was so happily busy – more of which later – we never got anywhere near a computer.
Anyway, to update everyone on the weather situation: we left on Thursday afternoon, taking the car very gingerly down the lane for the first time since 27th November…! There was still a lot of snow and ice about, and it felt extremely cold. We parked the car on an ice-covered surface at Derby station (which incidentally almost cost more than our fares down and back) hoping things wouldn’t have frozen up completely by the time we returned.
We returned on Sunday evening to find no snow, no ice and the temperature a relatively warm 5’C or so. However, before any of us start feeling too confident, apparently there is talk of another cold snap – a so-called ‘Arctic blast’ – with bitterly cold weather and maybe more snow. Keep an eye on the BBC Ashbourne weather.
Douglas’s Barn is available to book for short breaks 3 or 4 nights between 2 and 20 May 2016. Bookings usually start on a Monday or a Friday but if you want a break that starts on a different day get in touch. We are very flexible with bookings.
There are some new attractions added to the list of treats available with the Premier Cottages special privileges card. Amongst them are Renishaw Hall, Thornbridge Hall Gardens (new discounts), Hassop Station Cafe, Village Green Cafe Eyam, Carsington Water Sports and Leisure, Hartington Cheese Shop.
There are still a few free dates at the end of March/April in both Tom’s and Douglas’s Barns. Short breaks, 3 or 4 nights, which are not normally available are on offer. Please look at availability and give me a call or book on line.